Category Archives: Cancer

“FDA Bans Hydrogenated Trans Fats”

Updated: 14 Nov 2018, Marc Woodard In order to understand how unhealthy Trans Fats are it is necessary to first define and relate to them and how this unhealthy fat got into our food in the first place. And why the FDA agrees it’s not fit for human consumption. Hydrogenated Trans fats were invented in the 1890s. What took the FDA so long to put a ban on the hydrogenation of vegetable oils?And even with a ban does this keep Trans Fats out of our diet? (more…)

Disease Scientifically Linked to Genetic Engineered Food Crops

Fast food’s consumed likely contain GMO’s (Genetically Modified Organisms) Updated: 22 September 2018 I remember long ago our family would plant hundreds of vegetable seeds in mid May on the family farm. This annual planting would produce a multitude of organic vegetables for meals. Also one of our main crops (pumpkins) would be sold at the local market in October. What we didn’t sell or consume would then be canned as a provisional food source that (more…)

Bacterial Gut Disease Connected to Engineered Crop Foods

Updated: 22 June 2018, Did you know that your digestive system is at risk of illness, disease and autoimmune disorders when your bacterial colonies are out of balance? When the good bacteria are overridden by the bad ones, they override the good and begin to produce toxins and destroy tissue by feeding on it. The good bacteria is also known as pro-biotics. Pro-biotics are friendly bacteria that live in the gut and intestines and act (more…)