Restaurant and Grocery Foods Healthy?

The oysters, gumbo shrimp and appetizers seem healthy enough. But its the soup stock, frying technique, dips and sauces one should be suspect as overly fattening and chucked full of  food chemicals. Updated: 23 October 2017 When is the last time you ordered your favorite restaurant meal, big gulp – diet drink, breakfast sandwich, burger or pizza, etc. Then felt like you wanted more and doubled down in one sitting.  Then repeated the same food

------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- This content is restricted to site members. If you are an existing user, please log in. NEW USERS REGISTER BELOW for full site and Article Read access. LOST YOUR PASSWORD -LOG IN to reset it.

New User Registration
*Required field

About Marc Woodard

As a fit healthy lifestyle author and consultant, retired corporate employee and retired Army officer, I've spent many years taking care of my career goals and financial security.  It is now my time to give something back to my community. Without a healthy mind, body and spirit it is really difficult to move forward to achieve great things in life. To share information is something everyone of us are capable of doing. And to share fitness and health related information with your children is the best thing you could do for them and your community. Saving the health of our nation one person at a time is our goal. Learn more about Marc Woodard @ LinkedIn https://www.linkedin.com/in/marc-woodard-94003930/ Good health to you and your family.
This entry was posted in Consumer Safety, fast food, obesity, Wellness and tagged , , , , , . Bookmark the permalink.